NATIONAL CHEESES- SLICES (100 gr. / 150 gr. / 200 gr. )
Packaging systems:
Rigid thermorigid with protective atmosphere
Flow-Pack with protective atmosphere
Rigid thermorigid with protective atmosphere
Flow-Pack with protective atmosphere
- Soft Cheese
- Semi-Cured Cheese
- Cured Cheese
- Goat’s Cheese
- Sheep’s Cheese
- Sheep’s Cheese D.O
- Wine Goat Cheese
- Paprika Goat Cheese
- Rosemary-coated Sheep Cheese
NATIONAL CHEESES - WEDGES (250 gr.)
Packaging systems:
Flow-pack with protective atmosphere
Rigid thermoformed with protective atmosphere
Vacuum thermoformid
Flow-pack with protective atmosphere
Rigid thermoformed with protective atmosphere
Vacuum thermoformid
- Soft cheese
- Semi-cured cheese
- Cured cheese
- Goat’s cheese
- Sheep's cheese
- Sheep’s cheese D.O.
NATIONAL CHEESES BOARDS (100 gr. / 125 gr. /200 gr. / 250 gr.)
4 - Cheeses board(Soft, Semi-Cured, Goat and Cured Cheese)
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Packaging systems: Rigid thermoformed with protective atmosphere.
4 - Cheese Board (P.D.O Manchego Sheep Cheese, Wine Cured and Goat Cheese, Rosemary - Coated Sheep Cheese and Goat
Cheese with Paprika)
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Packaging systems: Rigid thermoformed with protective atmosphere.
4 - Cheese Board (P.D.O Manchego Sheep Cheese, Wine Cured and Goat Cheese, Rosemary - Coated Sheep Cheese and Goat
Cheese with Paprika)
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Packaging systems: Rigid thermoformed with protective atmosphere.
DAIRY FOODS AND MELTING CHEESE
Packaging systems: Rigid thermoformed with protective atmosphere.
- Edam style
- Mozzarella style
- Cheddar style
- Emmental style
- Semi-cured style
- Goat’s cheese style
- Gouda style
IMPORTED CHEESES- SLICES (100 gr. / 150 gr. / 200 gr.)
Packaging systems:
Rigid thermoformed with protective atmosphere
Flow-Pack with protective atmosphere
Rigid thermoformed with protective atmosphere
Flow-Pack with protective atmosphere
- Emmental
- Cheddar
- Edam
- Edam light
- Mozzarella
- Havarti
- Havarti Llight
- Maasdam
- Maasdam Llight
- Gouda
- Pesto Gouda
- Gouda with Urticas
- Goat’s Gouda
- Semi-cured Gouda
- Cumin Gouda
- Nut Gouda
- Cured Gouda
- Chili Gouda
IMPORTED CHEESE- WEDGES
Packaging systems:
Flow-pack with protective atmosphere
Rigid thermoformed with protective atmosphere
Vacuum Tthermoformid
Flow-pack with protective atmosphere
Rigid thermoformed with protective atmosphere
Vacuum Tthermoformid
- Emmental
- Soft Edam Sphere
- Semi-cured Edam Sphere
- Cured Edam Sphere
- Soft Gouda
- Semi-cured Gouda
- Cured Gouda
- Gouda Light
- Maasdam
- Maasdam Light
- Cheddar
- Cured Gouda Curado
- Goats Gouda Cabra
- Cumin Gouda
- Nut Gouda Nueces
- Pesto Gouda
- Gouda with Urtica
- Chile and Blue Gouda
4 - CHEESES BOARD: 250 gr. (Blue Cheese, Brie, Saint - Paulin and Emmental)
Packaging systems: Rigid thermoformed with protective atmosphere.
EUROPEAN CHEESE ROUND BOARD - 280 gr. (Blue cheese, Brie, Emmental, Soft and Semi-cured)
Packaging systems: Rigid thermoformed with protective atmosphere.
EUROPEAN CHEESE ROUND BOARD - 380 gr. (Blue cheese, Brie, Soft, Cured, Semi-cured, rulo goat, Saint - Paulin)
Packaging systems: Rigid thermoformed with protective atmosphere.
EUROPEAN CHEESE BOARDS - BOCADITOS ( Soft, Semi-cured, Cured, Cream, Sheep’s cheese, Edam, Gouda,
Mozzarella, Cheddar, Havarti, Emmental and Maasdam)
Packaging systems: Rigid thermoformed with protective atmosphere.